
Hotel Cortijo Chico · Alhaurín de la Torre
A culinary journey through Mediterranean cuisine and flavours from around the world, with the signature cooking of Chef Yazmely Pimienta.
Raíces nights
As evening falls, our garden lights up. Tables under the string lights, the Málaga breeze and Chef Yazmely Pimienta's cooking served al fresco: that's what summer nights taste like at Raíces.
Book your table on the terrace and linger over dinner for as long as you like. The perfect plan for couples, families and dinners with friends.

The space
Located within Hotel Cortijo Chico but with its own identity, Raíces offers a spacious, welcoming dining room with an effortlessly elegant atmosphere. The space connects to an open garden and terrace, creating a fluid, independent ambience perfect for enjoying complete privacy.
It is the ideal venue in Alhaurín de la Torre for business lunches, presentations and corporate events. Our facilities are designed so that every guest, visitor or professional can find the perfect place to meet, celebrate and create memorable moments.


Signature cuisine
The Caribbean Heart on the Costa del Sol. Third generation of passionate cooks, with over 20 years of international experience and training in Italy and Switzerland. From her mother and grandmother she inherited the philosophy of cooking "with the heart" to create unforgettable memories at every table.
Creator of the cured Pipirrana with octopus and green plantain, awarded Best Tapa of Andalusia 2022. Her honest, contrast-rich cooking has turned her family heritage into a contemporary art form.
"My cooking doesn't only feed the body; it's designed so you take a piece of my story and a lot of joy with you in every bite."Discover her career
Private rooms designed for professional gatherings and corporate events worth remembering.

An environment designed for professionals, where calm, attention to detail and great gastronomy enhance every meeting.

The perfect setting for presentations, product launches, company dinners and events that leave a lasting impression on your team and clients.





Book in less than 3 minutes. No waiting, no hassle. Just you, seasonal produce and the best service.